Integrating Nutrition Into HIV/AIDS Care and Support Programs: Trainers of Community Volunteers

File Type .pdf | File Size 3.83 MB

This manual provides guidance for training community-based health care workers to provide nutritional care to people living with HIV/AIDS. Guidelines and information are provided in a range of areas: basic nutrition, infant and young child feeding, interaction between HIV and nutrition, management of acute malnutrition, outpatient therapeutic care, and ready-to-use therapeutic foods, and other components essential to providing diagnosis and management of malnutrition.

Resource Type 
Tools
Training Manuals and Guides
Regions/ Countries 
Language 
English